Our ham is cured the old-fashioned way for ten days in a barrel, then carefully smoked so that the flavor fills every bite. And they're not just big on flavor, they're plain big - up to 13 pounds - plenty to share with family gathered around your table. Even at this size, these are considered half-hams. Choose from two different sizes:
- 8-10# smoked half-ham
- 11-13# smoked half-ham