Did your Grandma ever fill up her house with the delightful aromas of ham meatballs when you were a kid? This recipe will take you a step back in time with those same aromas of these sweet and savory ham meatballs. They are seriously so yummy and so simple to make!
What you’ll need:
- 1 lb ground smoked ham
- 1/2 lb ground pork
- 2 eggs beaten
- 1 cup of milk
- 1 1/2 cups Panko crumbs
- 10.5 oz tomato soup
- 3/4 cup brown sugar
- 1 tsp dry mustard
- 1/3 cup apple cider vinegar
Preheat oven to 350°. In a large bowl, combine ground ham, ground pork, eggs, Panko crumbs, and milk. Form into balls and place into baking dish. In a bowl, mix tomato soup, brown sugar, mustard, and apple cider vinegar (If you like lots of sauce I would double these ingredients). Pour mixture over meatballs. Bake for ~30 minutes
Enjoy :)
1 comment
Could pineapple juice be used instead of a c vinegar?